12 Ergebnisse

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12 Ergebnisse

  • Colorful Cherry Tomatoes

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Tokita’s colorful cherry tomato series which includes; Suncitron, Sungarnet, Sungreen, Sunlemon, Sungold, Sungrape, Sunpeach, Suncherry, and Sunchocola. Each of their distinctive colors is mostly quite self-explanatory. Suncitron (NEW!): It's light yellow color is the shining sun in the salad. You can feel slight sourness in fruity taste. Sungarnet (NEW!): Elegant red wine color. Juicy. Sungreen: It is now proven that green can be sweet. There was a time, when “green tomato” meant “not-mature…
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  • Fioretto

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Fioretto is Tokita developed stick-type cauliflower. Just break off a single stem and take a bite. You will immediately fall in love with a subtle yet aromatic sweetness. When heated, the lime green stem shines even brighter like a gemstone. With stems that grow to the almost-even length makes its harvesting, packing and cooking as easy as it could be. It is truly “the flower of all cauliflowers”. Wouldn’t you like to TASTE THE BLOOM? Fioretto was nominated for Fruit Logistica Innovation Aw…
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  • Ted Inoue

    Ansprechpartner von TOKITA SEED Co., Ltd.
    Manager, International Division
    FRUIT LOGISTICA 2020
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  • Melon

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Japanes Melons that speak “perfection”, we are introducing 4 varieties to the market; Don Verde, Donna Rosa, Audrey, and Marilyn. Don Verde: Deep green skin covered with fine net, this slightly elongated shape melon weighs 2-2.5 kg. Despite its size that is large for a Japanese Melon, Don Verde has very small cavity and very thick green flesh. Its sweetness is needles to be said. Resistant to Fom 0 and 2, matures in 60 days after flowering. Donna Rosa: Covered in fine net over…
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  • NEGI -BBQ Onion- / Oishii Nippon Project

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Negi is a long-serving white onion in Japan that cannot be missed on the table. It is grown deep in the ground following an ancient tradition. Its long, dense and silky white stem is rich in flavor and makes it ideal for grilling or barbecuing. This is because the crunchy outer part contrasts deliciously with the creamy and sweet interior, unlike the European leek which is much harder on the inside. Negi goes well with meat, fish or vegetable dishes because its taste does not overpower the other…
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  • Romanetto

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Meet Romanetto, Fioretto's beautiful and delicious brother Romanetto isn't just a greener Fioretto. Its stem is tender yet fine and dense with gentle aftertaste. Its beautiful cone shaped cap with fractal pattern makes it look like a vegetable straight out of fairy tale. Brithen up your tabe with bright green of Romanetto and beautiful white of Fioretto!
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  • SAKU SAKU - Salad Cabbage - / Oishii Nippon Project

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    A very special Japanese cabbage for salad purpose and eaten in fresh just like lettuce. Saku Saku means “crispy” in Japanese and brings you a fresh biting sensation. Saku Saku contains vitamin U which helps digestion and reduces gastric acid secretion, and often used as a garnish vegetable accompanying deep fried food. Since vitamin C and U are easily decomposed by heat and highly soluble to water, Saku Saku should be enjoyed as fresh in salad.
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  • SHISHIMAI - Yakitori Pepper - / Oishii Nippon Project

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Shishitoh is a traditional Japanese pepper which is sweet and can be eaten in one bite. Grilled or sautéed with a pinch of salt, it is a perfect companion to a good beer. It is an ideal side dish for meat-based recipes. In Japan, it is an indispensable ingredient for fried foods (tempura) and tasty chicken skewers (yakitori). A curiosity: the name shishi (lion in Japanese), derives from the fact that the tip of the chili resembles a lion's mouth.
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  • SWEET KABÙ -Sweet Salad Turnip- / Oishii Nippon Project

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Sweet Kabù is a newly-conceived Japanese white turnip highly recommended to be eaten raw. It is sweet and crunchy, rich in taste and low in calories, and just perfect for salads and pickles. Sweet Kabù can be easily cut into any shape or grated, and can be simply topped with lemon, oil, salt and pepper, or combined with fruits such as apples, pears and citrus fruits ... you will surely discover a pleasantly unexpected taste. Grilled until the surface turns brown and crunchy, the consistency beco…
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  • TOKITA SEED Co., Ltd.

    Aussteller
    Japan
    FRUIT LOGISTICA 2020
    TOKITA SEED CO., LTD. has been one of the innovators in the internationalization of the seed industry and we continue to  strengthen and expand our product development and marketing all over the world. Through our seed production activities, benefitting from the globalization,  we supply stable high quality seed of a true world standard to the global market. Consequently, our sale territories have been significantly expanding, and the brand name of TOKITA has gained an excellent reputation and …
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  • Tomatoberry Opera

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Tomatoberry, named for its strawberry shape that has also been described “heart-like”, is Tokita’renowneded speciality tomato which won the 3rd place for Fruit Logistica Innovation Award in 2008! Absolutely brilliant in both the appearance and the taste, this shiny red tomato has a very high sugar and amino-acid content. It also contains high level of Lycopene, an Antioxidant considered effective for disease prevention. One of its characteristics is the lack of grassiness in flavor, which makes…
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  • ZUCCURÌ - Sweet Japanese Pumpkin- / Oishii Nippon Project

    Produkt von TOKITA SEED Co., Ltd.
    FRUIT LOGISTICA 2020
    Biting into a cooked Zuccurì is a truly sensory experience. Its soft consistency first crumbles and then melts in the mouth. Because of this characteristic, it is called "chestnut squash" and its natural sweetness is misleading to the point that many think it has been artificially sweetened. The thin and intensely brilliant dark green skin is completely edible once cooked, and its firm and orange pulp has a rich taste. It is important to emphasize that Kabocha is an excellent source of beta-caro…
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